I've seen a bunch of Cookie Dough Dip recipes floating about on Pinterest, and am happy to have finally made one. On Thursday (the day I make my grocery list for Friday), I once again I pulled up my D e s s e r t s page on Pinterest, and had Ryan choose whatever the heck he wanted from it. Last time, it was the Lava Flows. This time it's the crack dip.
This stuff is nuts. I mean, with that list if ingredients, it's bound to be good, right? (Maybe too good...) Don't be deceived by the graham crackers. After Ryan and I overdosed on the dip Saturday afternoon, we decided this dip is better eaten in much smaller portions - as in, using teddy grahams or small apple slices to scoop it up versus a giant graham cracker shovel. Don't get me wrong, it was beyond heaven eating this dip, but man, it's some rich stuff. Small doses is the key here, folks.
Then again, Ryan ate with a spoon for a while - I think that's just asking for a stomach ache.
The first time I had something similar to this dip was at a friend's baby shower last year. They served it with little teddy grahams - very smart. However, I think the addition of toffee chips that "Add a pinch" put into the recipe was genius, and certainly turned the dip up a few notches.
Creamy Cookie Dough Dip
recipe from Add a Pinch
1 8oz package cream cheese
1/2 cup unsalted butter
1 C powdered sugar
2 T brown sugar
1 1/2 t vanilla
1 C chocolate chips
1 C toffee bits
In a stand mixer, cream together your cream cheese and butter. After they're combined, and almost fluffy, add in the rest of the ingredients.
Serve with teddy grahams, apples, strawberries, vanilla wafers, chocolate/honey graham crackers (if you dare).
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